Holland & Barrett Zero Carb Giant Cous Cous 270g

Delicious Difference

This giant cous cous has zero carbs and zero fat, and it’s gluten free too. This high-fibre kitchen staple is made from organic konjac flour and organic gluten free oat flour for a mild, natural taste that makes the perfect base for lots of yummy dishes. Toss it through a salad to add a satisfyingly chewy texture, or serve with a tagine or a curry as an alternative to rice or wheat-based cous cous.

What's inside?

• High in fibre
• Zero carbs, zero fat
• Gluten free

How to use?

• 1. Drain away the water from the pack, then rinse 2-3 times under cold water
• Heat in an open pan for 2-3 minutes, or in a microwave (800W) for 1 minute
• Toss through a salad or serve with a tagine for a tasty gluten-free option

Ingredients:

Water, Organic Konjac Flour, Organic Gluten Free Oat Fibre.

For allergens, see ingredients in bold.

Remember To:

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.

Directions:

1. Drain away the water from the pack.

2. Rinse 2-3 times under cold water.

3. Heat in an open pan for 2-3 minutes or in a microwave (800w) for 1 minute.

4. Toss through your favourite salad recipe or serve with a tagine.

Please recycle carton. Please recycle film with soft plastic at collection points, not currently recyclable at home. Store in a cool, dry place. Once opened, keep refrigerated and consume within 2 days.